Welcome to Three Thing Thursday, where I share three things, and hopefully you do too. If three is too many things, one is fine. Two is too. Whatever you feel like, whatever you want to do. Before this Dr. Seuss opening paragraph gets any longer--and believe me I could continue on forever-- I'll start.
1. Son and Daughter hopped on a Greyhound bus from Richmond to NYC yesterday, traveling alone to see their grandparents, and everyone is fine
2. Saturday, if all goes as it should, I will be transported by boat from Reedville to Smith Island, Maryland (click here for background on this unique destination). I've never been and am very much looking forward to the
3. All during vacation we ate nothing but fish, no meat. As a rule, I don't go out of my way to eat a ton of meat, but every now and then I get a craving--such as when I've gone a week eating nothing but seafood (and homemade guacamole). This particular craving caused me to Google a chili recipe, which I made with half ground beef and half ground turkey. However, the end result is I now have a huge vat of chili and only me to eat it. Son and Daughter won't be home for a week. I'm not sure what I was thinking, there's no way I'll consume a fraction of what I made. Most normal people would freeze it, but
3b. By the way, who the heck craves, cooks and eats chili in the hottest month of the year?
3c. If what to do with too much chili in the heat and humidity of July with a broken down freezer is my biggest concern, I'd say life is pretty darn
Now it's your turn to share three things. Or two things. Or one and a half.
Whatever you want.
(Want some chili?)